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aka Dble Graft Asian Pear

Double Graft Nashi Pear. Kosui - Golden brown fruit with russeted skin and crisp juicy flesh superb for eating. Hosui - Round fruit with golden russeted skin. Intensely flavoured juicy flesh. These Pears are ripe around March when the fruit should come away easily from the tree with a light twist.

Suitable to be grown throughout NZ. Flowers are susceptible to late frosts. Pear and Nashi Information Page Double grafted to allow pollination within the same tree.